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The virtual experience economy is set for big growth, according to the annual IBTM World Trends Watch Report. The complete study, which analyses the future of the events industry, was compiled using over 25 existing data sources and was unveiled on the first day of Iceberg partner IBTM World in Barcelona. From Meetings & Incentive Travel…
Visit Flanders and the region’s five major destinations (Antwerp, Bruges, Ghent, Leuven, and Mechelen) have joined Iceberg partner the Global Destination Sustainability Index. Along with Brussels, the Flemish cities now become part of the measurement and benchmarking sustainability movement which comprises 56 cities worldwide. From Boardroom…
Expo 2020 Dubai is set to welcome over 25 million visitors from 192 countries between October 2020 and April 2021. Organisers have teamed up with more than 1,000 authorised ticket resellers in key markets to drum up interest in the event. This network will make the World Expo the most international ever. From Meetings & Incentive Travel…
Adelaide will host the 2023 World Potato Congress, the first time the biennial meeting has been held in Australia. The winning bid was led by the Adelaide Convention Bureau and Potatoes South Australia, which won over the WPC board with the idea of a WPC Trust supporting developing nations R&D. From Association Meetings International…
The Association of Independent Festivals has just returned to the city of Sheffield for its annual Festival Congress. The two-day meeting is claiming to be the first travel carbon neutral events industry conference. Organisers have worked with Energy Revolution to balance emissions with investment in projects creating clean and renewable power. From Meetings & Incentive Travel…
Tourism New Zealand has just announced three international meetings whose impacts will be measured to maximise the positive societal impacts that conferences generate for communities. The organisation is working together with Iceberg partner #Meet4Impact, whose Chief Executive Officer is Geneviève Leclerc, on the Enrich New Zealand Conference Impact project. From Boardroom…
Gothenburg has lead Iceberg partner GDS-Index, the Global Destination Sustainability Index, for the fourth year running. The listing ranks sustainability performance in 50 business event destinations. At 58th ICCA Congress in Houston the GDS-Index Awards were announced as well, with Sydney receiving the Innovation trophy. From Meetings & Incentive Travel…
In what is claimed to be a first for the meetings and events industry, Business Events Montreal has just launched its Guaranteed Success Pledge. So confident is the city that planners will reach their attendance target numbers, that it will honour its financial commitment for the anticipated number if they don’t. From Boardroom…
Weeks of anti-government protests in Chile have forced the embattled President Piñera to cancel both this month’s APEC trade summit and COP25 UN climate conference in December. The 2019 Cochrane Colloquium,a major healthcare meeting, was also due to be held in Santiago, but the growing death toll has forced its cancellation. From Association Meetings International…
The trend toward plant-based diets has made headlines recently, and this June the first Plant Based World Conference & Expo launched at the Javits Center in New York City. The inaugural event welcomed 3,737 attendees, including professionals from retail, specialty restaurant and food service, healthcare and distributors. From PCMA…
One of the biggest takeaways from the World Wildlife Fund’s research into ending food waste occurring in commercial kitchens was the need to clearly better communicate with meeting planners about the multiple ways in which they can reduce food waste. So says Monica McBride of WWF, who lists some approaches to follow. From PCMA…
It’s clear that food production and consumption needs to change, and radically, to safeguard the planet and feed a growing population. The best place to start for the business events industry is with food waste, and now the World Wildlife Fund (WWF) has been working on food conservation in convention centre kitchens and hotels. From PCMA…
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