Food for Thought: One Third of Venues Offer “Brain Foods”
Today’s attendees want healthier food that improves mental focus and concentration. That’s according to an IACC report “Trends in Nutrition & Delegate Wellbeing”. “Brain foods” are on the rise, with over a third of survey venues offering them. 75 percent either currently offer basic nutritional information in their menus or plan to. From CIM News Magazine…